The Ohio Brew Week
Microbrew Cooking Competition

Tuesday, July 15
Two Seatings: 5:40 p.m. & 7:30 p.m.

Amateur and professional chefs are invited to enter their favorite recipes that incorpoate Ohio microbrews in the categories:

• Appetizer
• Entree/Main Dish
• Side Dish
• Dessert
• Vegetarian Entree

Entrants will present and serve their dishes to the judges, and then make available tasting size portions to the public. Seating is limited for this endless array of fine beer-flavored foods.

Ribbons and medallions will be awarded in all categories (see registration materials for full details.).

Proceeds from the Ohio Brew Week Microbrew Cooking Competition will benefit the Jon Sparhawk Memorial Scholarsip & Community Fund.

Judging criteria will be based on flavor, texture, appearance and creativity. A Grand Prize will be awarded as well as 2nd through 3rd place winner prizes.

Prizes include:

Cooking utensils, knife sets, elegant serving platters, entertaining sets.

Pro & Semi-Pro categories: a Complete Chef’s outfit, head-to-toe Chef’s Originals.

How to Enter

Click here to view the detailed 2008 Ohio Brew Week Microbrew Cooking Competition Rules (Microsoft Word Document).

Click here to download the 2008 Ohio Brew Week Microbrew Cooking Competition Entry Form (Microsoft Word Document).

Come Sample the Entries of the
Cooking Competition

Limited seating so get your ticket today for this stellar presentation of regional chefs. Check website for information on second seating at 7:45 p.m. if there are enough entries. Tickets: $25/per person. Purchase at OBW Hospitality Suite or in advance at our online ticket area (Prepapid Tickets & Packages).

Proceeds benefit the Jon Sparhawk Memorial Scholarship & Community Fund.

©Copyright Ohio Brew Week 2008